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House Specials
All Dishes Include Thai Jasmine Rice |
Eat in | ||||||||
| CHOO CHEE CURRY A Hot creamy curry made with red curry paste, and kaffir lime leaves |
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22. CHOO CHEE GAI (Chicken Choo Chee curry)
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£9.50 | |||||||||
| 23. CHOO CHEE NUER (Beef Choo Chee curry) |
£10.50 | |||||||||
| 24. CHOO CHEE MOO (Pork Choo Chee curry) |
£9.50 | |||||||||
| 25. CHOO CHEE GOONG (King Prawn Choo Chee curry) | £10.95 | |||||||||
| 26. NUER GROB (Crispy Beef) Strips of beef coated with rice flour deep fried and stir fried in sweet chilly sauce |
£10.95 | |||||||||
| 27. PLA PRIEW WAN (Crispy Sea Bass) Sea bass fillets coated with batter and deep fried topped with Tamarind sauce , and crispy shallots |
£12.50 | |||||||||
| 28.
PED NAM BUAY (|Duck in plum sauce)
Crispy Duck breast topped with Thai plum sauce |
£11.95 | |||||||||